The burner head is cast iron, so it holds heat and won't warp. The frame is welded steel, so it doesn't flex under a full pot. And the parts that eventually wear — orifice, hose, regulator — you buy on their own for a few dollars.
Coffee before anyone else is up. A stand at working height so you're not crouched over a fire ring in the cold.
Tabletop cookers that sit flat on a truck bed and don't slide around when somebody leans on them.
Crawfish, crab, turkey, big-batch canning. High-output heads that get a 40-quart pot going without complaint.
The one in the garage you're glad you bought. Hot food and boiled water without a working stove.
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Not stamped steel. They hold heat, resist warping, and survive a decade in a truck bed. The part you cook on should be the part that fails last.
POL and QCC-1 connections for the tanks you already own. No proprietary adapters, no getting stranded an hour from a hardware store.
Orifices, hoses and regulators sold separately. When something wears out you replace the part for a few dollars, not the whole burner.
A cast iron head on a welded square stand at working height, with the hose and control valve already fitted. Boils a stock pot, holds a wok, takes a beating. If you're starting somewhere, start here.
What you need to cook properly at a campsite — the parts we make, and the parts you should already own. Tick them off as you pack.
Seven of our eleven work well at a campsite. Which one depends on whether you're backpacking or parked next to it.
None of this comes from us — but leave any of it behind and you'll notice.
The extinguisher and CO detector aren't optional if you're cooking near a tent or sleeping in a camper.
Propane and butane appliances must be used according to their instructions. Most Atish burners are rated for outdoor use only — check the listing for each product. Never use an outdoor-rated burner indoors, in a tent, or in an enclosed space; carbon monoxide is odourless and can be fatal. Inspect hoses and connections before every use, and never leave a lit burner unattended.
Yes. Everything we sell uses standard POL or QCC-1 fittings — the same connection as a 20lb barbecue tank. No proprietary adapters, nothing you have to buy from us to make it work.
Most of our burners are rated outdoor use only, and the product listing says which. Never run an outdoor-rated burner inside a house, garage, tent or camper — carbon monoxide has no smell and it kills people every year. The butane cartridge stove is the exception; check its listing for the indoor rating.
The single burner stands take a 40-quart pot comfortably. The heavy duty outdoor burner has the widest ring and will hold larger. Tabletop cookers are sized for everyday pots and pans rather than boils.
No, and that's the point of buying from us. Orifices, hoses and regulators are sold separately. Email Support@atishsupply.com with your model and what failed and we'll tell you which part you need. We'd rather send you a $6 orifice than sell you another burner.
Propane for anything outdoors and anything big. It works in the cold, the tanks are everywhere, and it costs less per hour to run. Butane for portability and convenience — cartridges are light and clean, but performance drops sharply below about 40°F.
Orders ship within two business days. Ground delivery is typically 3–7 business days depending how far you are from us. Shipping is calculated by weight and destination — use the estimator in your cart for an exact figure.
Yes. Email Support@atishsupply.com or call 631-431-2523 and ask for wholesale pricing.
We'll email you once when the first run lands. That's it — no weekly newsletter, no drip campaign. First order gets 10% off.
one email when the first run lands — nothing else
Rather just ask a question? 631-431-2523 · Support@atishsupply.com
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